Meny
Option 1,
Cold burrito with:
rice
minced soy
salsa
vegan cheese
lettuce
black beans
Served with sour sauce
Option 2 ,
Pasta salad with:
sundried tomatoes
olives
grilled oumph
roquet with a basilic sauce
Option 3 (GF),
Quinoa salad with:
marinated tofu
grilled veggies
citrus sauce
Option 4 (can be GF)
Grilled potato salad with:
black beans
paprika quiche
Julie's Café
What can one say about me... First of all I’m French.
I came to Sweden almost 10 years ago and really love Göteborg and its surroundings.
I worked as a caterer for touring bands while living in London. When I moved to Canada, I worked as a chef in a café.
Julie’s Café is a long life dream becoming reality. Along with great vegan food we craft artisan vegan cheezes.
An outdoor person, I love climbing. Got into it about 3 years ago now but unfortunately, I lack time to practice.
As I work as a preschool teacher in addition to catering, I used to bring my class climbing before the corona pandemic. I can't wait to bring them back.
Come to see me at the kitchen on Karl Johansgatan 122 and follow my Facebook page to stay updated and see when we are open!